As you are all aware we live in very uncertain times at the moment. Rest assured we here at Del Giornos are still open providing you with the best possible produce available from the Eyre Peninsula. We are currently open for business with reduced numbers. Please ensure that you book your table online or ring the restaurant on 8683 0577. We have just released our latest menu full of the best local produce available on the Eyre Peninsula.
Coffee and drinks
Monday to Saturday 7:30am to 8:00pm Sunday 8:00am to 8:00pm
Monday to Saturday 7:30am to 11:00am Sunday 8:00am to 11:00am
7 days 11:30am to 2:30pm
7 days 5:30pm to 9:00pm
We have online ordering available – please click on “ORDER NOW” on the home page to access our online menu.
The Del Giorno’s menu continues to evolve with new seafood products being showcased on the menu and specials board. All our local seafood and produce are promoted on the menu. you will also find ample selections of vegetarian and gluten free options highlighted with a V or G. if you have any other dietary requirements please do not hesitate to ask our friendly team for assistance.
In December 2017 Del Giornos introduced a new oven to the kitchen in the way of a JOSPER charcoal oven imported from Spain. This oven gives the food a unique flavour that is unmatched in Port Lincoln. we have dedicated an entire page to the JOSPER oven with steaks, seafood and chicken, all sourced from Eyre Peninsula and South Australia.
The “Specials Board” features local ‘seasonal’ seafood and produce and is changed every two to three days. We’re proud to say that there is no imported seafood product on the menu at Del Giorno’s.
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